Paprika stem

Place of origin: Xinjiang province，China
Variety Overview：Origin refer to paprika pod
Appearance: Grass green stem with a small part of paprika kin. Grade A-B
Color Value: 30-60ASTA
Moisture: <12% ; Ash <8%
Hot unit:<500SHU;
Aflatoxin B1<5ppb,  Total Aflatoxin B1,B2,G1,G2<10ppb
Ochratoxin A <15ppb
Pesticide Residue: EU standard
Packing: 25kg/woven bag, Or as per customer’s requirement.