Appearance: Deep Red with a thin flesh, Flat spindle shape. Size: 6-10CM length.
Pungency: 2000-4000SHU(Slight Hot)
Moisture: <17% ;
Aflatoxin B1<5ppb, Total Aflatoxin B1,B2,G1,G2<10ppb
Ochratoxin A <15ppb
Pesticide Residue: EU standard
Packing: 60kgs/Pressed bale，25lbs，30lbs/Carton
Or as per customer’s requirement.
Place of origin: Shandong province, Shanxi province, Inner Mongolia Autonomous Region,China
Variety Overview：Origin from Yidu county in Shandong Province. So it’s named after it’s original planting area. Now this variety is widely planted in Shanxi province, Inner Mongolia Autonomous Region. Moderately hot with a slightly fruity flavor and a typical SHU Range of 2000-4000SHU. The taste is special and good for Spicy cuisine. It’s one of the most popular Chili in China.
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We have our modern in-house laboratory to undertake the product quality control. And we highly cooperate with some international third party laboratory (Eurofins, MERIEUX, SGS) to make sure our product complied with all the EU standard and FDA requirements.
Xingguo Village Jiaobei Subdistrict Jiaozhou Shandong Province
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